Nestled in the Tukituki Valley below the majestic landscape of Te Mata Peak, Craggy Range provides a spectacular setting to create an unforgettable wedding.
Giant’s winery, the home of Craggy Range is located at the base of the spectacular scarp of Te Mata Peak. With incredible views, inspiring architecture, and our internationally renowned restaurant, it’s no wonder wine lovers from around the world travel to visit our piece of paradise. Let us help you make the first day of the rest of your lives a truly magical experience.
The vineyard is just a few minutes’ drive from the village of Havelock north, but there’s a sense of special isolation, so you and your guests can enjoy the ease of access coupled with picturesque countryside. Craggy Range is a stunning setting to gather friends and family for your special day and offers a unique backdrop for photographs of the bridal party, from the architectural lines of the winery, to the lake and vines, all surrounded by the dramatic form of Te Mata Peak.
At the heart of Craggy Range estate is Terrôir, offering cuisine imbued with the romance of France. From the moment you make your initial inquiry to when you wave goodbye to your guests as husband and wife, Terrôir, with its rafted ceilings and large rotisserie wood fire at the centre of the dining room, will ensure your enduring memories are magical.
‘Terroir’ is a romantic French term used to describe the unique characteristics lent to the wines of a region by the land, the climate and the culture. Paired with our single vineyard wines, Terrôir’s cuisine is inherently linked to its environment. Our chefs source their ingredients from local markets, farms and waters. In true French country style, they cook from the heart, creating dishes that draw from tradition and experience.
Consider taking your wedding vows by our serene lake, amongst our vines and olive grove, or in the beautiful Sophia cellar. Terrôir restaurant can cater for weddings of various sizes, from small and intimate celebrations to up to 120 guests. We can also accommodate larger weddings with up to 180 guests seated in a vineyard marquee set amongst our vines.
Terrôir prides itself on providing the best of New Zealand food, in a French country style. Each dish is prepared sensitively and cooked by skilled people who are passionate about quality food, presented in a style which is simple and real. Simplicity is at the heart of the success of our restaurant. Our chefs are meticulous about their methods of cooking and cook with the philosophy of ‘fresh ingredients, simply prepared.’ time and effort is critical to all we do, from spending time with our suppliers to presenting food with elegance that will amaze you and your guests.
A unique combination of a picturesque setting, stylish venue, world-class cuisine and our very own single vineyard wines.
|253 Waimarama Road